Author Amy Thomas spends 36 hours in Buffalo, New York, exploring the city’s hidden gems, Buffalo traditions, and new additions.
“A coffeehouse, larder and more, Rowhouse Bakery & Restaurant taps into all the things a modern foodie wants and delivers them in one charmingly sprawling space. There are all kinds of nooks to enjoy your turmeric smoothie or macchiato in: near a fireplace in the cocktail lounge, in a book alcove overlooking the three-story atrium, or perched at a counter in a clean white cafe. But with its plush chairs and ornamental fireplaces, it’s worth sitting in the refined dining room to dig into a breakfast pizza with ricotta, egg and sausage or cinnamon brioche French toast served with an apple compote. Brunch for two about $50.”
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